Weddings
From the first toast to the last dance, every course is choreographed to the rhythm of your day — plated with restraint, seasoned with sentiment.
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Services
Every Detail,
Every Detail,
Considered
What We Do
Our Services
Brand Activations
Product launches, brand experiences, and press previews — for names that never compromise on how a room feels. We design the food and beverage language around the story being told.
Read MorePrivate Dining
An intimate table, a chef in your kitchen, a menu written for no one else. Private dining the way it was meant to feel — unhurried.
View Sample MenuBespoke Menus
Every menu begins as a conversation. We build tasting notes around memory, provenance, and the story you want your guests to leave with.
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Sample Offerings
A Working Menu
Every engagement begins with a private tasting. The selections below represent a starting point — final menus are always written around your event, your guests, and the season.
Virtuoso Artisan Pizzeria
Hand-rolled thin crust & Napoletana, baked fresh in our live oven.
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The Kyoto Sushi Experience
Hand-rolled vegetable sushi, wasabi, pickled ginger & soy.
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Risotto & Ravioli Studio
Wild mushroom risotto, ricotta & spinach ravioli, finished to order.
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Teppanyaki
Flame-seared vegetables and silken tofu on a sizzling grill.
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The Thai Table
Live somtam papaya salad and a charcoal skewer grill.
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Clove-Smoked Dal Makhani
Slow-simmered black lentils, tempered and finished tableside.
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Gucchi Matar Makhani
Morel mushroom and green pea makhani.
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Assorted Vegetable Dum Biryani
Layered basmati, dum-sealed with saffron.
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Progressive Kulcha Bar
Heritage breads with spiced butters and house-made chutneys.
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Indian Regional Mains
Rajasthani, Kashmiri, Gujarati and Goan specialties, one table.
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Truffle-Scented Wild Mushroom Galouti
Melt-in-mouth kebab, finished with truffle oil.
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Beet & Truffle Kebab
Khari crisp, fig mousse.
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Lotus Stem Galawat Kebab
Delhi-style kebab, hand-pounded spice.
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Wasabi Malai Paneer Tikka
Gomae sauce, wasabi caviar.
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Rajma Galouti Cornetto
Rice paper cone, truffle cream cheese.
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360° Grazing Experience
An immersive grazing table for arrival.
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Grill By The Bar — Live
Paneer and vegetable skewers, four sauces, live off the grill.
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Fromage Atelier
Curated cheese board with an exotic fresh fruit croquembouche.
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Dilli Chaat Station
Street-style Delhi chaat, four ways.
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Rolling Snack Service
Most-loved street snacks, circulated throughout the evening.
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Live Gelato Experience
Scooped to order — strawberry sorbet, stracciatella, pista & mango.
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The Golden Griddle Co.
Live waffles, pancakes & crêpes, with gourmet toppings.
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Live Jalebi With Rabri Fountain
Hot jalebi, cascading rabri, prepared live.
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Dark Chocolate Mousse, Orange & Praline
Mono-portion, chef-plated.
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Kesar Kulhad Firni
Saffron rice pudding, clay-set.
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